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News
Who Framed the CurraNZ Running Beast? The Case of the Essex Purple 'Doyouthinkhesaurus'
Cameras have caught a late-night purple dinosaur felon on the...
Fuel like an ultra pro: Megan Canfield's guide to eating before, during and after your run
From 100‑mile victories to coaching the next generation of trail...
Alcohol, training and recovery: What the data really says
Most runners know a big night out can sabotage a...
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News
Coach's Corner: Essentials for alpine running adventures
In the latest of our 'Coach's Corner' series, UESCA coach Laurel Walker, an experienced mountain...
CurraNZ supporting rowing record attempt around Britain in support of the Paras
At CurraNZ, we’re proud to support individuals who push the limits of human endurance—and this...
CurraNZ and NZ Blackcurrants Headline the World’s Biggest Sports Medicine Conference
We're proud to announce that CurraNZ® and the incredible science behind our New Zealand blackcurrant...
Busting common Running Myths - Part 2
In Part 2 of our blog series, Dr. David Haunschmidt, CurraNZ ambassador, ultra-runner, and medical...
Common mistakes new runners make (and how to avoid them)
Starting a running journey is exciting, but for many new runners, simple nutrition and training...
Coach's Corner: Preparing for your first race of the season
In Part 2 of our series, this month UESCA (United Endurance Sports Coaching Academy) ultra-running coach...
